help the earth's resources is to preserve important to reduce our impact on today's world and resources for future generations of social and environmental issues to be in our actions, our process and our decision-making.
1. Keep a healthy fridge
Check if the seals are well on your refrigerator and check the refrigerator temperature. The USDA Food Safety and Inspection Service states that food should be kept at 40 ◦ or below. 1
2. not throw away your food!
fruit that just goes soft can be made into smoothies or fruit cake. Vegetables that start to wilt, can be made into soup.
3. Serve small portions
Serve small amounts of food, with the understanding that everyone can go back for more once their plate is clean.
4. Buy what you need
Buy loose fruit and vegetables, so you can buy the exact amount needed. Choose meat and cheese from a deli, so you can buy what you want.
5. a compost bin using houseplants or the garden
to feed If you have cooked food waste, then a kitchen composter is the trick. Just feed him with a rag (also fish and meat in it), sprinkle a layer of special microbes and leave to ferment. The resulting product can be used on houseplants and in the garden.
For more information on JBSS 'ongoing environmental efforts, visit www.jbssinc.com
Tagged with: Compost Bin • earth day • environment • garden • gardening • Home Improvement • food waste • Tips • Reduce Tips food waste
to reduce under Filed: Ecology • environmental • gardening • Home and garden • Home Improvement • Home Improvement Tips • News
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